Dinner
Daily Specials & Fresh Catch
On the Half Shell
Selection Changes Daily - we normally offer four to five different oysters.
For the most up to date selection visit our Oyster Bar!
Raw, served with cocktail & mignonette.Selection Changes Daily - we normally offer four to five different oysters.
For the most up to date selection visit our Oyster Bar!
Raw, served with cocktail & mignonette.Bevans -Rappahannock, VA $3.50
First Bites
Angry Mussels
andouille sausage, red chilies, garlic, tomatoes,onions, white wine, scallions & herbs with bread for soppin'$18$18andouille sausage, red chilies, garlic, tomatoes,onions, white wine, scallions & herbs with bread for soppin'
Crab Imperial
a Eastern Shore favorite, lump blue crab meat blended with old bay seasoning, lemony custard, parsley then baked until golden brown, served with garlic-cheddar biscuits$19$19a Eastern Shore favorite, lump blue crab meat blended with old bay seasoning, lemony custard, parsley then baked until golden brown, served with garlic-cheddar biscuits
Guacamole Costeno
A costal version consisting of a whole Hass avocado, fresh lime, cucumbers, pineapple, mango, tomatoes, pickled red onion & jalapeno. served with crisp blue corn tortilla's$13$13A costal version consisting of a whole Hass avocado, fresh lime, cucumbers, pineapple, mango, tomatoes, pickled red onion & jalapeno. served with crisp blue corn tortilla's
Octopus Mediterranean
fennel, oregano, lemon scallions, capers, piquillo, garlic, chili flakes, olives, and fresh basil$20$20fennel, oregano, lemon scallions, capers, piquillo, garlic, chili flakes, olives, and fresh basil
Calamari Frito
Always fresh calamari lightly breaded, flash fried crispy served with cocktail sauce & lemon.$17$17Always fresh calamari lightly breaded, flash fried crispy served with cocktail sauce & lemon.
Goat, Fig & Pear Toast
crusty baguette, goat cheese baked topped with figs, caramelized onion, Anjou pears, honey. two piece to an order$10$10crusty baguette, goat cheese baked topped with figs, caramelized onion, Anjou pears, honey. two piece to an order
Lobster Roll
Poached lobster meat, scallions, avocado, cucumber, tomato, tarragon-lemon aioli on a baguette.$25$25Poached lobster meat, scallions, avocado, cucumber, tomato, tarragon-lemon aioli on a baguette.
Sea Scallops wrapped in Prosciutto
Trio of Sea Scallops wrapped in prosciutto seared and dressed with a romesco sauce.$30$30Trio of Sea Scallops wrapped in prosciutto seared and dressed with a romesco sauce.
Truffled Mushroom Quesadilla
roasted cremini & portabella mushrooms, caramelized onions, garlic, goat-parmesan cream, fresh basil, flour tortilla, served "sushi style"$12$12roasted cremini & portabella mushrooms, caramelized onions, garlic, goat-parmesan cream, fresh basil, flour tortilla, served "sushi style"
Fresh Shucked Oysters
We fly them in daily and are shucked to order. There are an infinite number of names and harvest locations.
We serve the species Crassostrea Virginica & Gigas which tend to be firm texture, mild with the right balance of salinity.
Oysters Imperial
Four- oysters stuffed with our Crab Imperial and baked$28$28Four- oysters stuffed with our Crab Imperial and baked
Soups & Greens
We use the freshest, highest quality Organic produce that we can buy from local farmers.
New England Clam Chowder
Creamy soup made with baby sea clams, bacon, potatoes, celery, onion, herbs, traditional seasonings$8$8Creamy soup made with baby sea clams, bacon, potatoes, celery, onion, herbs, traditional seasonings
The Beach House Salad
watercress, shaved fennel, diced mango, fresh basil, mint, cilantro, pickled vegetables jicama, carrot, red onion, jalapeno tossed with lime vinaigrette.$8$8watercress, shaved fennel, diced mango, fresh basil, mint, cilantro, pickled vegetables jicama, carrot, red onion, jalapeno tossed with lime vinaigrette.
Gorgnzola Salad
Belgium endive, watercress, candied peppered walnuts, Anjou pear, Gorgonzola cheese tossed with a balsamic vinaigrette.$9$9Belgium endive, watercress, candied peppered walnuts, Anjou pear, Gorgonzola cheese tossed with a balsamic vinaigrette.
Greek Village Salad
cherry tomatoes, kalamata olives, goat cheese, red onion, cucumber, piquillo peppers, crushed oregano, lemon, endive, extra virgin olive oil.$9$9cherry tomatoes, kalamata olives, goat cheese, red onion, cucumber, piquillo peppers, crushed oregano, lemon, endive, extra virgin olive oil.
Coastal Mains
Maryland Crab Cakes
lump blue crab, parsley, Dijon, Worcestershire,
Old bay breadcrumbs, red peppers, lemon zest, seasoned fingerling potatoes$36$36lump blue crab, parsley, Dijon, Worcestershire,
Old bay breadcrumbs, red peppers, lemon zest, seasoned fingerling potatoes
Featured
Polipetti Affogati
Slow braised in plum tomato sauce until
super-tender, garlic, lemon, fennel, celery,
dry white wine over creamy parmesan grits$30$30Slow braised in plum tomato sauce until
super-tender, garlic, lemon, fennel, celery,
dry white wine over creamy parmesan grits
Sushi Bowls
fresh avocado, english cucumber,
scallions, toasted sesame, nori, shredded carrots,
fresh mango, ginger-soy dressing, siracha mayo,
steamed coconut ricefresh avocado, english cucumber,
scallions, toasted sesame, nori, shredded carrots,
fresh mango, ginger-soy dressing, siracha mayo,
steamed coconut riceCured Salmon $16Lump Blue Crab $22Ahi Tuna $18Vegan $10
Thai Red Curry & Diver Sea Scallops
Coconut milk, lemongrass, red curry, cilantro,
lime, red peppers, green beans, Japanese eggplant, carrots, basil, steamed coconut rice$38$38Coconut milk, lemongrass, red curry, cilantro,
lime, red peppers, green beans, Japanese eggplant, carrots, basil, steamed coconut rice
Greek Lamb (Kleftiko)
Slow braised shank with dry white wine, rosemary,
thyme, oregano, lemon, garlic, olive oil,
red peppers until fall apart tender
served over parmesan grits$27$27Slow braised shank with dry white wine, rosemary,
thyme, oregano, lemon, garlic, olive oil,
red peppers until fall apart tender
served over parmesan grits
Rock Lobster Tail
9oz. Rock Lobster tail seasoned and grilled served with drawn butter, lemon$46$469oz. Rock Lobster tail seasoned and grilled served with drawn butter, lemon
Brazilian Beef Birria
Marinated beef short rib with garlic, clove,
oregano, cinnamon, guajillo peppers, slow braised
topped with our chimichurri served with coconut rice$26$26Marinated beef short rib with garlic, clove,
oregano, cinnamon, guajillo peppers, slow braised
topped with our chimichurri served with coconut rice
South Carolina Shrimp + Cheesy Grits
Sautéed shrimp, smoked bacon, green onions, crushed tomatoes, garlic, stock, Worcestershire, served atop creamy cheese grits.$25$25Sautéed shrimp, smoked bacon, green onions, crushed tomatoes, garlic, stock, Worcestershire, served atop creamy cheese grits.
Cioppino
Made famous in the San Francisco Bay area.
Lobster, shrimp, mussels, bay scallops, calamari, fish,
garlic, onions, crushed tomatoes, celery, parsley
dry white wine, seafood stock, toasted baguette$40$40Made famous in the San Francisco Bay area.
Lobster, shrimp, mussels, bay scallops, calamari, fish,
garlic, onions, crushed tomatoes, celery, parsley
dry white wine, seafood stock, toasted baguette
Featured
Today's Fresh Catch
Ever-changing seasonal selection of fresh fish.
Your choice of preparations: Simply Grilled; Sauteed with garlic, lemon, white wine, butter; Cajun Blackened; Pistachio Pesto crusted; simply grilled, Chimichurri or Crab Imperial- creamy lump blue crabMarket PriceMarket PriceEver-changing seasonal selection of fresh fish.
Your choice of preparations: Simply Grilled; Sauteed with garlic, lemon, white wine, butter; Cajun Blackened; Pistachio Pesto crusted; simply grilled, Chimichurri or Crab Imperial- creamy lump blue crab
Pork Shank "al pastor"
Rich tender smoky pork shank seasoned garlic,
achiote paste, chili powder, pineapple, sea salt
slow cooked, charred pineapple, coconut rice$26$26Rich tender smoky pork shank seasoned garlic,
achiote paste, chili powder, pineapple, sea salt
slow cooked, charred pineapple, coconut rice
Filet Mignon
8 oz. filet mignon, sea salt, cracked black pepper,
Served with seasoned fingerling potatoes
.$52$528 oz. filet mignon, sea salt, cracked black pepper,
Served with seasoned fingerling potatoes
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Chicken Marsala Pasta
Chicken breast, roasted mushrooms, mission figs, garlic, onion,
sweet Marsala wine, heavy cream, parmesan fresh basil, fresh orecchiette pasta.$24$24Chicken breast, roasted mushrooms, mission figs, garlic, onion,
sweet Marsala wine, heavy cream, parmesan fresh basil, fresh orecchiette pasta.
Wine Menu
Segura Vidas, Cava Spain
Fruitiness, freshness and complexity are the three principal defining characteristics of Segura Viudas Brut Reserva. The fruit and the freshness stem from the meticulous care with which we handle our grapes. The complexity comes from a very special technique, which involves autolysis of the yeast cells in the base wine for 3 months before bottling, and a second autolysis of the yeast cells for a minimum of 15 months ageing in bottle.Fruitiness, freshness and complexity are the three principal defining characteristics of Segura Viudas Brut Reserva. The fruit and the freshness stem from the meticulous care with which we handle our grapes. The complexity comes from a very special technique, which involves autolysis of the yeast cells in the base wine for 3 months before bottling, and a second autolysis of the yeast cells for a minimum of 15 months ageing in bottle.
Sweet Bean Desserts & BAR dolci
After dinner have your after dinner cocktail, martini or champagne in our dessert bar BAR DOLCI and enjoy a variety of dessert options like creme brulee, sticky toffee pudding, cheeses, and of course- local artisanal gelato, fresh bakes pastries and Intelligentsia coffee.